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Ghirardelli® Dark Chocolate Truffles

Ghirardelli® Dark Chocolate Truffles
Ghirardelli® Dark Chocolate Truffles might be If you have cacao bittersweet chocolate chips, ghirardelli cocoa, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes.

Instructions

1
In a small saucepan, bring the cream to a simmer.
Ingredients you will need
CreamCream
Equipment you will use
Sauce PanSauce Pan
2
Add the butter and stir until melted.
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ButterButter
3
Add the chocolate chips. Stir until completely melted and smooth.
Ingredients you will need
Chocolate ChipsChocolate Chips
4
Remove from the heat and pour into a shallow bowl.
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BowlBowl
5
Cool, cover, and refrigerate the mixture until firm, at least 2 hours.
6
Using a melon baller or small spoon, roll the mixture into 1-inch balls.
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MelonMelon
RollRoll
Equipment you will use
Melon BallerMelon Baller
7
Roll each ball in the cocoa or nuts. Enjoy immediately or refrigerate in an airtight container for up to 2 weeks.
Ingredients you will need
Cocoa PowderCocoa Powder
NutsNuts
RollRoll
DifficultyExpert
Ready In2 hrs, 45 m.
Servings30
Health Score0
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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