Garlicky Lima Bean Spread
You can never have too many condiment recipes, so give Garlicky Lima Bean Spread a try. This gluten free and vegan recipe serves 8. One serving contains 73 calories, 4g of protein, and 2g of fat. A mixture of salt, lima beans, roasted garlic paste, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Sort and wash beans; drain and place in a medium saucepan. Cover with water to 2 inches above beans; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until tender.
Place beans and remaining ingredients in a food processor; process until smooth.