Garlic Lovers Beef
Garlic Lovers Beef might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 799 calories, 64g of protein, and 55g of fat per serving. This recipe serves 6. This recipe covers 37% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 3 hours and 35 minutes. Head to the store and pick up olive oil, canned tomatoes, garlic, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.
Instructions
Preheat oven to 325 degrees F (160 degrees C).
In a 3 quart glass baking dish with a cover, layer meat, garlic cloves, bay leaves, onion slices, and black olives.
Pour the tomatoes evenly over the top, and then do the same with the olive oil.
Cover and bake for 3 1/2 hours, stirring occasionally.