Garden Tomato Soup

Name: Garden Tomato Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters loose packed fresh basil; 59 milliliters plain bread crumbs; 1 Tbsps brown sugar; 2 mediums carrots; 3 stalks celery; 2 teaspoons chicken base (or 2 cups stock); 3 cloves garlic; 8 servings to taste fresh ground pepper; 1 teaspoon worchestershire sauce; 59 milliliters olive oil; 1 onion; 2 teaspoons (or to taste) salt; 2 kilograms s (about 5 medium) ripe tomatoes

Garden Tomato Soup is a dairy free soup. This recipe serves 8. One portion of this dish contains roughly 3g of protein, 8g of fat, and a total of 136 calories. It will be a hit at your Autumn event. If you have loose basil, worchestershire sauce, chicken base, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.