Fresh-from-the-Cob Corn Salad

Name: Fresh-from-the-Cob Corn Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 4 ears corn on the cob, cooked, cooled slightly; 2 Tbsps GREY POUPON Dijon Mustard; 118 milliliters chopped fresh basil; 237 milliliters grape tomatoes, halved; 227 grams green beans, trimmed, cut into 1-inch lengths and cooked; 118 milliliters KRAFT Lite House Italian Dressing

Fresh-from-the-Cob Corn Salad might be just the side dish you are searching for. This recipe serves 10. One serving contains 92 calories, 2g of protein, and 5g of fat. Head to the store and pick up grape tomatoes, grey poupon dijon mustard, lite house dressing, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free and dairy free diet.