French Twist

Name: French Twist
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 1
Cuisine: Mediterranean, French, European
Ingredients: 5 croissants, cut in half horizontally; 2 larges eggs; 59 milliliters pure maple syrup , plus; 237 milliliters sugar; 473 milliliters whole milk

You can never have too many main course recipes, so give French Twist a try. This recipe makes 1 servings with 2572 calories, 50g of protein, and 84g of fat each. This recipe covers 51% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. A mixture of croissants, milk, maple syrup, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert. From preparation to the plate, this recipe takes about 55 minutes.

Ingredients

Servings:

croissants, cut in half horizontally 2larges

eggs 59milliliters

pure maple syrup , plus 237milliliters

sugar 473milliliters

whole milk

Recommended wine: Bordeaux, Champagne, White Burgundy

French on the menu? Try pairing with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Chateau Pindefleurs St-Emilion Bordeaux. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 22 dollars per bottle.