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Flank Steak Sandwiches with "Go Big Blue®" Cheese

Flank Steak Sandwiches with
Flank Steak Sandwiches with "Go Big Blue®" Cheese might be just the main course you are searching for. This recipe makes 6 servings with 487 calories, 32g of protein, and 34g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. A mixture of olive oil, salt, herb-marinated flank steak, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It will be a hit at your valentin day event.

Instructions

1
Preheat grill to 400 to 450 (high) heat.
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2
Cut onion into 1/4-inch-thick slices.
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OnionOnion
3
Brush with 1 Tbsp. olive oil, and sprinkle with 1/4 tsp. salt and 1/4 tsp. pepper.
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Olive OilOlive Oil
PepperPepper
SaltSalt
4
Cut bell peppers into 1-inch-wide strips.
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Bell PepperBell Pepper
5
Place pepper strips in a large bowl, and drizzle with 1 Tbsp. olive oil.
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PepperPepper
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6
Sprinkle with remaining 1/4 tsp. salt and 1/4 tsp. pepper; toss to coat.
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PepperPepper
SaltSalt
7
Grill onion and bell pepper strips, covered with grill lid, over 400 to 450 (high) heat 7 to 10 minutes on each side or until lightly charred and tender.
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Bell PepperBell Pepper
OnionOnion
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8
Brush cut sides of rolls with remaining 2 Tbsp. olive oil, and grill, cut sides down, without grill lid, over 400 to 450 (high) heat 1 to 2 minutes or until lightly browned and toasted.
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Olive OilOlive Oil
RollRoll
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9
Spread blue cheese on cut sides of roll bottoms; top with arugula, bell pepper strips, steak, and onion.
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Blue CheeseBlue Cheese
ArugulaArugula
SpreadSpread
OnionOnion
SteakSteak
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10
Spread mayonnaise on cut sides of roll tops.
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SpreadSpread
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11
Place roll tops, mayonnaise sides down, on top of onion, pressing lightly.
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12
*French hamburger buns may be substituted. We tested with Publix French Hamburger Buns.
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13
Note: We tested with Saga Classic Soft-Ripened Blue-Veined Cheese.
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CheeseCheese
14
Flank Steak Sandwiches With Brie: Substitute 5 oz. Brie, rind removed, for blue cheese. Proceed with recipe as directed.
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Blue CheeseBlue Cheese
Flank SteakFlank Steak
BrieBrie
BeefBeef
15
Herb Chicken Sandwiches: Substitute Herb-Marinated Chicken Breasts for flank steak. Proceed with recipe as directed.
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Chicken BreastChicken Breast
Flank SteakFlank Steak
Whole ChickenWhole Chicken
16
Herb Chicken Sandwiches With Grilled Peaches: Reduce onions to 1 and red bell peppers to
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Red PepperRed Pepper
Whole ChickenWhole Chicken
PeachPeach
OnionOnion
17
Cut 2 large peaches into 1/4-inch-thick rounds, cutting through stem and bottom ends. Proceed with recipe as directed, grilling peach slices, covered with grill lid, over 350 to 400 (medium-high) heat 3 to 5 minutes on each side or until grill marks appear. Assemble sandwiches as directed, topping onion with peach slices. Prep: 20 min., Grill: 32 min., Stand: 10 min.
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OnionOnion
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Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Steak works really well with Merlot, Cabernet Sauvignon, and Pinot Noir. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. You could try Flora Springs Napa Valley Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 18 dollars per bottle.
Flora Springs Napa Valley Merlot
Flora Springs Napa Valley Merlot
Bursting with big black cherry, juniper berry and black licorice flavors, easing into notes of cardamom, cinnamon, and gentle vanilla creme. There's an intriguing granite minerality to the wine along with a toasty, sweet oak profile in the finish. This is a wonderful stand-alone wine, but can be paired with a variety of dishes. It's forceful personality make it a good match for almost anything a Cabernet would be paired with, a favorite steak dish for instance, yet the wine's tannin structure is soft enough to pair with eggplant parmesan or your favorite chicken dish.
DifficultyExpert
Ready In1 h, 40 m.
Servings6
Health Score24
Gluten Free
DietsGluten Free
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