Figs and Cheese

Name: Figs and Cheese
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp amaretto (optional); 1 slice Water crackers or crusty baguette , for serving; 79 milliliters brown sugar; 10 fresh ripe figs; 1 pinch Pinch of salt; 1 round (4-5 inches) brie cheese or soft-ripened cheese, like Cowgirl Creamery Mt. Tam; 0 teaspoons vanilla; 118 milliliters chopped walnuts or almonds; 59 milliliters water

You can never have too many side dish recipes, so give Figs and Cheese a try. One serving contains 98 calories, 1g of protein, and 3g of fat. This recipe serves 12. A mixture of figs, water, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 25 minutes.

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Figs and Cheese

Ingredients you will need

Cheese

Figs

Ingredients10 fresh ripe figs1/3 cup brown sugar1/4 cup water

Ingredients you will need

Water

Pinch of salt1/2 cup chopped walnuts or almonds1 tbsp amaretto (optional)1/4 tsp vanilla1 round (4-5 inches) brie cheese or soft-ripened cheese, like Cowgirl Creamery Mt. TamWater crackers or crusty baguette slices, for serving

Ingredients you will need

Walnut Pieces