Extra Easy Boozy Bourbon Apple Pie

Name: Extra Easy Boozy Bourbon Apple Pie
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8
Cuisine: American
Ingredients: 595 grams can apple pie filling; 2 teaspoons bourbon; 3 Tbsps bourbon; 118 milliliters packed brown sugar; 59 milliliters butter, softened; 3 Tbsps cold butter; 79 milliliters powdered sugar; 3 Tbsps boiling water; 2 teaspoons whipping cream; 237 milliliters Original mix; 355 milliliters Original mix

Extran Easy Boozy Bourbon Apple Pie might be just the dessert you are searching for. This recipe makes 8 servings with 255 calories, 0g of protein, and 11g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. If you have brown sugar, bourbon, original mix, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 45 minutes.

Instructions

Heat oven to 375F. In medium bowl, mix 1 1/2 cups Bisquick mix and 1/4 cup softened butter with fork until crumbly.

Ingredients you will need

Baking Mix

Butter

Equipment you will use

Bowl

Oven

Add boiling water; stir vigorously with fork until dough forms. Gather into ball. Press firmly and evenly against bottom and up side of ungreased 9-inch glass pie plate; flute edge.

Ingredients you will need

Dough