European Fry Sauce

Name: European Fry Sauce
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters mayonnaise; 2 Tbsps red wine vinegar; 1 pinch salt

Need a gluten free, dairy free, fodmap friendly, and whole 30 sauce? European Fry Sauce could be an excellent recipe to try. One serving contains 256 calories, 0g of protein, and 28g of fat. This recipe serves 3. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have mayonnaise, wine vinegar, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.

Instructions

In a small bowl, stir together the mayonnaise and salt. Stir in vinegar 1 teaspoon at a time until you reach a your desired consistency. Chill for 1 hour before serving.

Ingredients you will need

Mayonnaise