Easy White Chili II

Easy White Chili II
You can never have too many main course recipes, so give Easy White Chili II a try. One portion of this dish contains approximately 35g of protein, 3g of fat, and a total of 419 calories. This recipe serves 6. This recipe covers 31% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up chicken breasts, salsa, navy beans, and a few other things to make it today. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 4 hours and 10 minutes.

Instructions

1
Combine the chicken, green chilies, salsa, chicken bouillon, navy beans, and water in a slow cooker.
Ingredients you will need
Chicken BouillonChicken Bouillon
Green Chili PepperGreen Chili Pepper
Navy BeansNavy Beans
Whole ChickenWhole Chicken
SalsaSalsa
WaterWater
Equipment you will use
Slow CookerSlow Cooker
2
Cook on High until the chicken falls apart, about 4 hours.
Ingredients you will need
Whole ChickenWhole Chicken
3
Mash the chili with a potato masher to give a thicker texture, if desired.
Ingredients you will need
PotatoPotato
Chili PepperChili Pepper
Equipment you will use
Potato MasherPotato Masher

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Casteller Cava Brut. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 16 dollars per bottle.
Casteller Cava Brut
Casteller Cava Brut
The Casteller Brut Cava exhibits green apple and citrus aromas. In the mouth, it has crisp, fresh flavors with citrus-lime notes and just a touch of sweetness. It tastes fresh, clean and nervy.
DifficultyExpert
Ready In4 hrs, 10 m.
Servings6
Health Score49
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