Easy Lemon-Blueberry Jam

Easy Lemon-Blueberry Jam
Easy Lemon-Blueberry Jam could be just the gluten free, dairy free, and fodmap friendly recipe you've been looking for. One serving contains 69 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 32. A mixture of blueberries, lemon gelatin, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works best as a condiment, and is done in around 15 minutes. Blueberry Donuts with Blueberry Lemon Jam, Easy Blueberry Jam, and Easy Blueberry Jam are very similar to this recipe.

Instructions

1
In a large saucepan, slightly crush 2 cups of blueberries.
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BlueberriesBlueberries
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Sauce PanSauce Pan
2
Add remaining berries and sugar, mix well. Bring to a boil, stirring constantly.
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SugarSugar
3
Remove from the heat; stir in gelatin until dissolved.
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4
Pour hot jam into jars or containers. Cover and cool. Refrigerate.
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JamJam

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DifficultyNormal
Ready In15 m.
Servings32
Health Score0
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