Easy Hearty Lasagna

Easy Hearty Lasagna
The recipe Easy Hearty Lasagna could satisfy your Mediterranean craving in approximately 1 hour and 30 minutes. This recipe serves 30. One serving contains 101 calories, 6g of protein, and 6g of fat. Head to the store and pick up ground beef, mozzarella cheese, water, and a few other things to make it today.

Instructions

1
Preheat oven to 350F.
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OvenOven
2
Combine sauce, meat and water.
Ingredients you will need
SauceSauce
WaterWater
MeatMeat
3
Spread 1 cup of the sauce mixture onto bottom of 12x8-inch baking dish.
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SauceSauce
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Baking PanBaking Pan
4
Top with layers of half each of the uncooked lasagna noodles, ricotta cheese and remaining sauce mixture. Repeat all layers; sprinkle with shredded cheese. Cover tightly with foil.
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Lasagne NoodlesLasagne Noodles
Shredded CheeseShredded Cheese
Ricotta CheeseRicotta Cheese
SauceSauce
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Aluminum FoilAluminum Foil
5
Bake 1 hour.
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OvenOven
6
Let stand 5 to 10 min. before cutting to serve.

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Felsina Berardenga Chianti Classico ( Half-bottle) with a 4.2 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
Felsina Berardenga Chianti Classico ( Half-bottle)
Felsina Berardenga Chianti Classico ( Half-bottle)
"Shows fresh berry, with hints of flowers, fresh herbs and chocolate. Full-bodied, with a fresh palate, well-integrated tannins and a balanced finish. Lots of cherry and light spice. Best after 2003."-Wine Spectator
DifficultyExpert
Ready In1 h, 30 m.
Servings30
Health Score1
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