East Indian Peach Salad

East Indian Peach Salad
East Indian Peach Salad might be If you have almonds, curry powder, grapes, and a few other ingredients on hand, you can make it. To use up the juice you could follow this main course with the Cranberry-Orange Juice Slushee as a dessert. It is a good option if you're following a gluten free and primal diet. This recipe is typical of Indian cuisine. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
Mix yogurt, 1 tablespoon reserved peach juice, and curry powder together in a bowl.
Ingredients you will need
Curry PowderCurry Powder
YogurtYogurt
JuiceJuice
PeachPeach
Equipment you will use
BowlBowl
2
Combine peaches, ham, and grapes in a separate bowl; add yogurt mixture and toss gently.
Ingredients you will need
PeachPeach
GrapesGrapes
YogurtYogurt
HamHam
Equipment you will use
BowlBowl
3
Line a serving platter with lettuce leaves. Scoop peach mixture into each leaf; sprinkle with almonds.
Ingredients you will need
Lettuce LeafLettuce Leaf
AlmondsAlmonds
PeachPeach

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score17
CuisinesIndianAsian
Dish TypesSalad
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