Duxelles

Name: Duxelles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 340 grams fresh white or cremini mushrooms; 3 Tbsps fresh parsley, minced (optional); 1 teaspoon fresh tarragon, minced (optional); 28 grams dried wild mushroom mix (porcini, shitake, morel, oyster, etc.) or 16 ozs fresh white or cremini mushrooms; 3 Tbsps Port or Madeira; 1 serving Salt and freshly ground pepper; 1 Tbsp shallot, finely minced; 3 Tbsps unsalted butter

You can never have too many main course recipes, so give Duxelles a try. Watching your figure? This gluten free, primal, and vegetarian recipe has 546 calories, 19g of protein, and 35g of fat per serving. This recipe covers 50% of your daily requirements of vitamins and minerals. This recipe serves 1. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 35 minutes. If you have cremini mushrooms, mushroom mix, parsley, and a few other ingredients on hand, you can make it.