Dried-Apricot Chutney

Name: Dried-Apricot Chutney
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters cider vinegar; 0 teaspoons crushed red pepper; 237 milliliters coarsely chopped dried apricot; 1 teaspoon dry mustard; 237 milliliters peeled, coarsely chopped Golden Delicious apple; 237 milliliters coarsely chopped onion; 1 teaspoons pumpkin-pie spice; 79 milliliters raisins; 237 milliliters water, divided

Dried-Apricot Chutney might be just the condiment you are searching for. This recipe makes 8 servings with 77 calories, 1g of protein, and 0g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up golden tasty apple, mustard, apricot, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

Combine 1/2 cup water, apricot, and next 6 ingredients (apricot through red pepper) in a medium saucepan, and stir well. Bring to a boil. Cover; reduce heat. Simmer 20 minutes, stirring occasionally.

Ingredients you will need

Red Pepper