Dairy Noodle Kugel

Name: Dairy Noodle Kugel
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 10
Cuisine: Jewish
Ingredients: 4 Tbsps apricot jam; 454 grams noodles, cooked; 355 milliliters corn flake crumbs; 6 eggs, lightly beaten; 177 milliliters margarine, melted; 473 milliliters milk; 473 milliliters sugar; 2 teaspoons vanilla sugar

The recipe Dairy Noodle Kugel could satisfy your Jewish craving in roughly 1 hour and 50 minutes. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 10g of protein, 18g of fat, and It will be a hit at your Hanukkah event. A mixture of milk, noodles, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty.