Dagmar's detox salad

Name: Dagmar's detox salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 350 grams red cabbage, shredded; 3 carrots, coarsely grated; 20 grams pack parsley, roughly chopped; 2 Coxs apples, quartered, cored and sliced; 1 handful radishes or 2 celery sticks, sliced; 3 Tbsps toasted pine nuts; 1 Tbsp pumpkin seeds; 2 Tbsps each sunflower seeds and linseeds; 2 teaspoons grated root ginger; 1 teaspoon clear honey; 2 Tbsps lemon juice; 4 Tbsps light olive oil

Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish? Dagmar's detox salad could be an amazing recipe to try. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains about 5g of protein, 23g of fat, and a total of 320 calories. If you have pine nuts, olive oil, sunflower seeds and linseeds, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Prepare all the ingredients for the salad and mix them in a large bowl.

Equipment you will use

Bowl

Put all the dressing ingredients into a small bowl. Season and whisk until slightly thickened.

Equipment you will use

Whisk

Bowl

Pour over the salad and toss until evenly coated.

Equipment

Bowl

Whisk

Ingredients

Servings:

350grams

red cabbage, shredded 3

carrots, coarsely grated 20grams

pack parsley, roughly chopped 2

Cox's apples, quartered, cored and sliced 1handful

radishes or 2 celery sticks, sliced 3Tbsps

toasted pine nuts 1Tbsp

pumpkin seeds 2Tbsps

each sunflower seeds and linseeds 2teaspoons

grated root ginger 1teaspoon

clear honey 2Tbsps

lemon juice 4Tbsps

light olive oil

Recommended wine: Chardonnay, Gruener Veltliner, Sauvignon Blanc

Chardonnay, Gruener Veltliner, and Sauvignon Blanc are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Frank Family Vineyards Lewis Vineyard Reserve Chardonnay. Reviewers quite like it with a 5 out of 5 star rating and a price of about 62 dollars per bottle.