Creamy Jalapeno Ranch Dip

Name: Creamy Jalapeno Ranch Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters buttermilk; 79 milliliters chopped fresh cilantro; 1 Tbsp minced garlic; 113 grams chopped green chilies; 79 milliliters seeded and chopped jalapeno pepper; 10 lime, juiced; 118 milliliters reduced-fat mayonnaise; 28 grams package ranch dressing mix

Creamy Jalapeno Ranch Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 62 calories. This gluten free and vegetarian recipe serves 10. If you have juice of lime, chilies, garlic, and a few other ingredients on hand, you can make it. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Blend buttermilk, green chilies, mayonnaise, jalapeno pepper, cilantro, garlic, ranch dressing mix, and lime juice in a food processor or blender until mostly smooth.

Ingredients you will need

Dry Ranch Dressing Mix

Jalapeno Pepper

Green Chili Pepper

Buttermilk

Lime Juice

Mayonnaise

Cilantro

Garlic

Equipment you will use

Food Processor

Blender

Equipment

Food Processor

Blender

Ingredients

Servings:

237milliliters

buttermilk 79milliliters

chopped fresh cilantro 1Tbsp

minced garlic 113grams

chopped green chilies 79milliliters

seeded and chopped jalapeno pepper 10

lime, juiced 118milliliters

reduced-fat mayonnaise 28grams

package ranch dressing mix

Recommended wine: Cava, Grenache, Shiraz

Chili works really well with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Casteller Cava Rosado with a 4.4 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.