Creamy Chocolate Pudding
For 82 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 256 calories, 10g of protein, and 9g of fat. This recipe serves 4. If you have chocolate wafer cookies, powdered sugar, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine chocolate and milk in small microwave-safe bowl. Microwave on HIGH 1 minute, stirring after 30 seconds. Stir until smooth. Cool slightly.
Combine cottage cheese and next 4 ingredients (through vanilla) in food processor and process 23 minutes, stopping to scrape down sides once or twice, until very smooth.
Add chocolate mixture; process until smooth and blended.
Spoon pudding into individual serving dishes. Top with chocolate shavings, if desired, and serve with a wafer.