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Creamy Chocolate-Amaretto Cheesecake

Creamy Chocolate-Amaretto Cheesecake
One portion of this dish contains around 11g of protein, 9g of fat, and a total of 295 calories. This recipe serves 8. If you have flour, egg, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 30
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OvenOven
2
Place wafers in a food processor, and pulse until coarsely ground.
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Wafer CookiesWafer Cookies
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Food ProcessorFood Processor
3
Sprinkle crumbs into bottom of an 8-inch springform pan coated with cooking spray.
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Cooking SprayCooking Spray
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Springform PanSpringform Pan
4
Place sugar and next 8 ingredients (sugar through cream cheese) in a food processor, and process until smooth.
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Cream CheeseCream Cheese
SugarSugar
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5
Add egg, and process until blended.
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EggEgg
6
Pour the cheese mixture into prepared pan, and sprinkle with minichips.
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CheeseCheese
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7
Bake at 300 for 55 minutes or until the cheesecake center barely moves when pan is touched.
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Frying PanFrying Pan
8
Remove cheesecake from oven, and run a knife around outside edge. Cool to room temperature. Cover and chill at least 8 hours.
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DifficultyHard
Ready In45 m.
Servings8
Health Score3
Dish TypesSide Dish
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