Creamy Chicken Peanut Soup
Creamy Chicken Peanut Soup takes about 45 minutes from beginning to end. One serving contains 589 calories, 39g of protein, and 45g of fat. For $2.07 per serving, you get Users who liked this recipe also liked Creamy Peanut Soup, Creamy Peanut Fennel Soup, and Creamy Peanut Chicken.
Instructions
In a 4 quart saucepan saute celery and onion in butter overmedium-high heat.
Saute until celery and onion are tender, approximately five minutes.
Remove from heat and add the flour and peanut butter, stirring until melted. Once melted gradually stir in chicken broth.
Return to medium-high heat and bring to boil for two minutes. Reduce heat and simmer uncovered approximately 10 minutes, stirring occasionally.
Stir in heavy cream and heat through.