Cranberry Chicken

Cranberry Chicken
Cranberry Chicken might be just the main course you are searching for. One serving contains 608 calories, 41g of protein, and 32g of fat. This recipe serves 6. From preparation to the plate, this recipe takes about 8 minutes. Only Head to the store and pick up chicken pieces, whole-berry cranberry sauce, spicy-sweet dressing, and a few other things to make it today. It is a good option if you're following a dairy free diet.

Instructions

1
Rinse chicken with cold water; pat dry.
Ingredients you will need
Whole ChickenWhole Chicken
WaterWater
2
Place chicken in a single layer in a lightly greased 13- x 9-inch baking dish.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Baking PanBaking Pan
3
Sprinkle soup mix evenly over chicken. Stir cranberry sauce, and spoon over chicken; top evenly with dressing. Cover with aluminum foil.
Ingredients you will need
Soup MixSoup Mix
Whole ChickenWhole Chicken
Equipment you will use
Aluminum FoilAluminum Foil
4
Bake at 400 for 40 minutes; remove foil, reduce temperature to 350, and bake for 20 more minutes.
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OvenOven
Aluminum FoilAluminum Foil
5
Note: For testing purposes only, we used Kraft Catalina dressing.
Ingredients you will need
Catalina DressingCatalina Dressing
DifficultyEasy
Ready In8 m.
Servings6
Health Score9
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