Cranberry-Apple French Toast Casserole

Name: Cranberry-Apple French Toast Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 59 milliliters sliced almonds, toasted; 296 milliliters apple juice; 59 milliliters packed brown sugar, divided; 2 Tbsps butter; 1 Dash ground cloves; 454 grams dinner rolls, quartered; 6 larges eggs, lightly beaten; 473 milliliters diced Granny Smith apple (about 2 apples); 0 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 1 teaspoons grated lemon rind; 296 milliliters 1% low-fat milk; 118 milliliters sweetened dried cranberries; 177 milliliters whole-berry cranberry sauce

Cranberry-Apple French Toast Casserole might be just the morn meal you are searching for. This recipe makes 12 servings with 264 calories, 8g of protein, and 9g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have granny smith apple, eggs, dash of ground cloves, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 25

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Oven

Melt butter in a large nonstick skillet over medium heat.

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Butter

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Frying Pan

Add apple, cinnamon, and cloves to pan; cook 10 minutes or until lightly browned, stirring frequently. Stir in 2 tablespoons brown sugar; cook 2 minutes or until sugar melts.

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Brown Sugar