Corn Casserole

Name: Corn Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 10 slices bacon; 3 eggs; 59 milliliters flour; 227 grams sharp cheddar cheese (use kraft deli deluxe brand); 2 Tbsps sugar; 879 grams whole kernel corn (drained)

You can never have too many main course recipes, so give Corn Casserole a try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 487 calories, 21g of protein, and 31g of fat each. If you have kernel corn, eggs, flour, and a few other ingredients on hand, you can make it. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 50 minutes.