Classic Sour Cherry Pie With Lattice Crust

Name: Classic Sour Cherry Pie With Lattice Crust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 liters whole pitted sour cherries or dark sweet cherries (about 2 lbs whole unpitted cherries); 3 Tbsps cornstarch; 5 Tbsps (or more) ice water; 1 teaspoon fresh lemon juice (if using sour cherries) or 3 Tbsps fresh lemon juice (if using dark sweet cherries); 1 Tbsp (about) milk; 1 teaspoons salt; 1 Tbsp sugar; 591 milliliters unbleached all purpose flour; 237 milliliters (2 sticks) chilled unsalted butter, cut into 1/2-inch cubes; 1 teaspoons vanilla extract; 8 servings Vanilla ice cream

You can never have too many dessert recipes, so give Classic Sour Cherry Pie With Lattice Crust a try. One portion of this dish contains about 8g of protein, 31g of fat, and a total of 556 calories. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of vanillan ice cream, vanillan extract, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful.