Classic Creamy Wild Rice Soup

Name: Classic Creamy Wild Rice Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 5
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 118 milliliters medium carrot, coarsely shredded; 237 milliliters medium stalks celery, sliced; 3 Tbsps all-purpose flour; 59 milliliters chopped fresh parsley; 118 milliliters small green bell pepper, chopped; 237 milliliters half-and-half; 118 milliliters medium onion, chopped; 0 teaspoons pepper; 1 teaspoons salt; 79 milliliters slivered almonds, toasted; 397 grams can vegetable broth; 414 milliliters water; 118 milliliters uncooked wild rice

Classic Creamy Wild Rice Soup is a vegetarian soup. One serving contains 241 calories, 6g of protein, and 14g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 5. It will be a hit at your Autumn event. Head to the store and pick up butter, rice, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.