Cider-Glazed Chicken with Dried Cranberries

Name: Cider-Glazed Chicken with Dried Cranberries
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters apple cider or apple juice; 1 Tbsp butter; 79 milliliters dried cranberries; 2 Tbsps all-purpose flour; 0 teaspoons ground allspice; 1 teaspoons salt; 680 grams skinless, boneless chicken breast halves; 1 Tbsp cider vinegar or white balsamic vinegar

Cider-Glazed Chicken with Dried Cranberries requires around 21 minutes from start to finish. One serving contains 278 calories, 36g of protein, and 7g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. It works well as an affordable main course for Christmas. If you have chicken breast halves, butter, ground allspice, and a few other ingredients on hand, you can make it. To use up the ground allspice you could follow this main course with the Allspice Angel Food Cakes With Pineapple Curd And Oven-dried Pi as a dessert.