Christmas Tree Cookies
Christmas Tree Cookies might be just the dessert you are searching for. This vegetarian recipe serves 60. One serving contains 59 calories, 1g of protein, and 3g of fat. It is perfect for Christmas. If you have cream of tartar, baking soda, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Mix confectioners' sugar, butter or margarine, egg, vanilla, and almond extract. Stir in flour, baking soda, and cream of tartar. Cover and refrigerate for 2 hours.
Heat oven to 375 degrees F (190 degrees C). Divide dough into halves. On lightly floured cloth-covered board, roll each half out to 3/16 inch thick. on lightly floured cloth-covered board.
Cut into Christmas shapes.
Bake on parchment lined baking sheets for 7 to 8 minutes.
Let cool on wire racks and decorate as desired.