Christine's Coffee Liqueur Cookies

Name: Christine's Coffee Liqueur Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 177 milliliters packed brown sugar; 237 milliliters butter, softened; 2 Tbsps coffee-flavored liqueur; 2 eggs; 591 milliliters all-purpose flour; 2 teaspoons instant coffee granules; 0 teaspoons salt; 473 milliliters semisweet chocolate chips; 79 milliliters unsweetened cocoa powder; 237 milliliters white sugar

You can never have too many dessert recipes, so give Christine's Coffee Liqueur Cookies Head to the store and pick up cocoa powder, sugar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 300 degrees F (150 degrees C). In a small bowl, dissolve instant coffee crystals into the coffee liqueur; set aside.

Ingredients you will need

Coffee Liqueur

Instant Coffee

Equipment you will use

Bowl

Oven

In a large bowl, cream together the butter, brown sugar, and white sugar. Gradually add eggs and coffee mixture while mixing. Sift together the flour, cocoa, baking soda, and salt; stir into the creamed mixture. Finally, stir in the chocolate chips.

Ingredients you will need

Chocolate Chips