Chocolate-Orange Cornmeal Cookies

Chocolate-Orange Cornmeal Cookies
Chocolate-Orange Cornmeal Cookies might be a good recipe to expand your dessert collection. One portion of this dish contains around 0g of protein, 1g of fat, and a total of 20 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 120. Head to the store and pick up orange juice, vanillan extract, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 hours.

Instructions

1
Combine flour and cornmeal. Beat butter and sugar at medium speed with an electric mixer until light and fluffy.
Ingredients you will need
CornmealCornmeal
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
Equipment you will use
Hand MixerHand Mixer
2
Add egg and next 3 ingredients, beating until blended. Gradually add flour mixture, beating just until blended after each addition. Cover and chill dough 1 hour.
Ingredients you will need
DoughDough
All Purpose FlourAll Purpose Flour
EggEgg
3
Shape dough into a 12-inch log using wax paper. Wrap tightly in plastic wrap, and chill 8 hours.
Ingredients you will need
DoughDough
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
Wax PaperWax Paper
4
Preheat oven to 37
Equipment you will use
OvenOven
5
Cut log into 1/4-inch-thick slices.
6
Place 1 inch apart on ungreased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
7
Bake 12 minutes or until set.
Equipment you will use
OvenOven
8
Transfer to wire racks; cool completely (about 15 minutes).
9
Drizzle melted semisweet chocolate morsels over cooled cookies.
Ingredients you will need
Semisweet Chocolate ChipsSemisweet Chocolate Chips
CookiesCookies
DifficultyExpert
Ready In10 hrs
Servings120
Health Score0
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