Choco Cupcakes

Choco Cupcakes
Choco Cupcakes might be a good recipe to expand your dessert collection. This recipe serves 18. One serving contains 221 calories, 3g of protein, and 11g of fat. Head to the store and pick up chocolate cake mix, eggs, nestlé toll house semi-sweet chocolate morsels, and a few other things to make it today. It is an inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Beat first 4 ingredients at low speed with an electric mixer 2 minutes; then beat at medium speed 3 minutes or until blended. Stir in chocolate morsels. Spoon batter evenly into 16 to 18 paper-lined muffin pans.
Ingredients you will need
Chocolate ChipsChocolate Chips
Equipment you will use
Hand MixerHand Mixer
2
Bake at 350 for 15 minutes.
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OvenOven
3
Remove from oven. Make a small indention in center of each hot cupcake. Spoon 2 teaspoons Chocolate Filling into each center.
Ingredients you will need
ChocolateChocolate
CupcakesCupcakes
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OvenOven
4
Remove from pans, and let cool completely on a wire rack.
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Wire RackWire Rack
5
Spread cupcakes with Buttercream Frosting.
Ingredients you will need
CupcakesCupcakes
FrostingFrosting
SpreadSpread
DifficultyHard
Ready In45 m.
Servings18
Health Score0
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