Chipped Beef Dip

Name: Chipped Beef Dip
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 567 grams sliced dried beef; 454 grams packages cream cheese, softened; 1 bunch green onions, chopped; 28 grams package ranch dressing mix; 454 grams sour cream

Chipped Beef Dip is a gluten free recipe with 10 servings. This hor d'oeuvre has 395 calories, 13g of protein, and 36g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 8 hours and 15 minutes. A mixture of beef, cream cheese, ranch dressing mix, and a handful of other ingredients are all it takes to make this recipe so tasty.