Chicken Soup

Name: Chicken Soup
Prep time: 2 h 4 min
Cook time: 2 h 4 min
Total time: 2 h 4 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 2 larges carrots, peeled and halved; 1 rib celery, halved; 2 kilograms chicken backs and necks; 2 sprigs fresh parsley; 1 teaspoon kosher salt; 4 servings Noodles, optional; 4 servings Additional fresh vegetables, optional; 1 sprig thyme; 1 yellow onion, peeled and quartered

Chicken Soup might be just the main course you are searching for. This recipe covers 50% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This dairy free recipe has 1569 calories, 120g of protein, and 87g of fat per serving. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 2 hours and 4 minutes. A mixture of onion, carrots, noodles, and a handful of other ingredients are all it takes to make this recipe so yummy.