Chicken Salad With Couscous

Name: Chicken Salad With Couscous
Prep time: 9 min
Cook time: 9 min
Total time: 9 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters bunch arugula (about packed), coarse stems discarded; 227 grams smoked boneless chicken breast, cut into 3/4-inch cubes; 1 teaspoons curry powder; 118 milliliters packed fresh basil leaves, cut into thin strips; 2 Tbsps chopped fresh parsley leaves; 59 milliliters fresh pink grapefruit juice; 473 milliliters green seedless grapes, halved; 1 teaspoons ground cumin; 1 Tbsp fresh lemon juice; 59 milliliters fresh lime juice; 473 milliliters red seedless grapes, halved; 2 Tbsps chopped walnuts; 237 milliliters regular or whole-wheat couscous, or quinoa

You can never have too many main course recipes, so give Chicken Salad With Couscous a try. This recipe serves 4. One portion of this dish contains about 23g of protein, 6g of fat, and a total of 436 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up walnuts, pink grapefruit juice, basil leaves, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes about 9 minutes.