Chicken Cordon Bleu Bites
Chicken Cordon Bleu Bites requires about 50 minutes from start to finish. This recipe serves 12. One serving contains 252 calories, 10g of protein, and 22g of fat. A mixture of ground chicken, canolan oil, ham, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Combine the chicken, ham, and egg in a large bowl until well blended. Gradually add bread crumbs until the mixture loses its stickiness and can be easily formed into balls.
Form the chicken mixture around the cheese cubes, forming 2 inch balls.
Heat 1 1/2 inches of oil in a deep skillet to 350 degrees F (175 degrees C). Fry the balls until the outsides are golden brown, about 4 minutes.
Drain on paper towels, and place in baking dish.
Bake in preheated oven until cooked through and cheese is soft, about 20 minutes. Cool briefly before serving.