Cherry Scones

Name: Cherry Scones
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 3 teaspoons baking powder; 118 milliliters dried cherries; 1 large egg; 5 Tbsps heavy cream, plus more for brushing on scones; 1 teaspoon grated lemon zest; 0 teaspoons salt; 3 Tbsps sugar, plus more for sprinkling; 6 Tbsps unsalted butter, cut into 1/2-inch pieces, chilled

The recipe Cherry Scones could satisfy your Scottish craving in about 45 minutes. This recipe covers 2% of your daily requirements of vitamins and minerals. This morn meal has 155 calories, 2g of protein, and 13g of fat per serving. This recipe serves 8. A mixture of sugar, cherries, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet.