Cheesy Salsa Meatloaf
The recipe Cheesy Salsa Meatloaf is ready in around 1 hour and 15 minutes and is definitely a tremendous דל פחמימות, option for lovers of Mexican food. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 15 servings with 206 calories, 13g of protein, and 15g of fat each. It works well as a very budget friendly main course. Head to the store and pick up bread crumbs, ground beef, garlic, and a few other things to make it today. To use up the dry bread crumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert.
Instructions
Mix all ingredients until well blended.
Shape into loaf in 9x5-inch loaf pan.
Bake 1 hour or until center is no longer pink.
Let stand 3 minutes before removing from pan.
Cut into slices to serve.