Chatpata Ragda - Chickpeas In A Tamarind Sauce

Name: Chatpata Ragda - Chickpeas In A Tamarind Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 4 Tbsps brown-sugar; 473 milliliters chickpeas or chana; 1 teaspoons chili powder; 1 teaspoon jeera or cumin seeds; 1 Tbsp oil; 1 large onion chopped; 3 chaat masala teapoons; 1 serving salt to taste; 1 inch tamarind dry or 1 tsp of paste

You can never have too many sauce recipes, so give Chatpata Ragda - Chickpeas In A Tamarind Sauce a try. This gluten free and vegan recipe serves 1. One portion of this dish contains around 32g of protein, 24g of fat, and a total of 930 calories. A mixture of chaat masala teapoons, tamarind ball, chili powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.