Caviar Moons

Name: Caviar Moons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 40
Cuisine: Global
Ingredients: 99 grams 100 g caviar (preferably osetra); 118 milliliters sour cream; 2 Tbsps unsalted butter, melted; 10 slices 10 very thin slices firm white sandwich bread

Caviar Moons might be just the hor d'oeuvre you are searching for. This recipe serves 40. Watching your figure? This pescatarian recipe has 34 calories, 1g of protein, and 2g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have caviar, sandwich bread, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 350°F.

Equipment you will use

Oven

Brush bread with melted butter and cut out 40 moons. Arrange, buttered sides up, on a large baking sheet and bake in middle of oven until pale golden, about 10 minutes. Cool completely.

Ingredients you will need

Butter