Catalina Crock Pot Pork Chops

Name: Catalina Crock Pot Pork Chops
Prep time: 7 h 10 min
Cook time: 7 h 10 min
Total time: 7 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams catalina dressing; 2 garlic cloves, minced; 1 onion, chopped; 4 pork chops, trimmed of fat

Catalina Crock Pot Pork Chops is a gluten free, dairy free, and primal main course. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 29g of protein, 19g of fat, and a total of 388 calories. Head to the store and pick up pork chops, garlic cloves, onion, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 7 hours and 10 minutes.

Ingredients

Servings:

227grams

catalina dressing 2

garlic cloves, minced 1

onion, chopped 4

pork chops, trimmed of fat

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Trentadue La Storia Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 20 dollars per bottle.