CATALINA Chicken Stir-Fry

CATALINA Chicken Stir-Fry
This recipe serves 22. One serving contains 92 calories, 6g of protein, and 2g of fat. Only It is a good option if you're following a gluten free and dairy free diet. A mixture of classic catalina dressing, chicken breasts, lite soy sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 22 minutes.

Instructions

1
Mix dressing, soy sauce and garlic powder in large skillet until well blended.
Ingredients you will need
Garlic PowderGarlic Powder
Soy SauceSoy Sauce
Equipment you will use
Frying PanFrying Pan
2
Add chicken; mix lightly. Cook and stir on medium-high heat 5 min. or until chicken is cooked through.
Ingredients you will need
Whole ChickenWhole Chicken
3
Add mixed vegetables; cover. Reduce heat to medium-low. Simmer 5 to 7 min. or until vegetables are crisp-tender, stirring frequently.
Ingredients you will need
VegetableVegetable
4
Serve over the rice.
Ingredients you will need
RiceRice

Equipment

DifficultyNormal
Ready In22 m.
Servings22
Health Score4
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