Cashew Crusted Dairy-Free French Toast

First slice Italian Bread into 4 thick slices and place on a plate.Then grab a mixing boil, pour So Delicious Cashew Milk, Egg Substitute, Vanilla Extract and Cinnamon into bowl.

Whisk ingredients thoroughly into a mixture.Proceed by dipping 1 slice of bread into the mixture into bread evenly absorbs french toast mixture.Then grab a small bowl and pour 1-1/2 cups of cashews into the bowl.Start to crush cashews into smaller pieces, not into dust though.Next, spray a skillet pan with non-stick fat-free cooking spray and place the slice of bread dipped in the mixed french toast mixture onto the skillet.Grab the bowl with crushed cashews, and sprinkle onto crushed cashews.

Let the first slice of french toast cook on skillet for a minute and a half (Medium heat), flip gently being careful to keep the cashews on the french toast for about a minute or until lightly brown.Then remove french toast slice with spatula and place on serving platter.Repeat steps 3-9 for the next 3 slices, and place each slice on top of one another like a tower

Pour Dairy-Free Organic Maple Syrup on top of tower of french toast

Pour 1/2 a cup of whole cashews around the tower of french toast

Decorate top slice of French Toast that tops the french toast tower with your designed message.