Buttery Bread Machine Loaf
This recipe serves 8. Watching your figure? This vegetarian recipe has 213 calories, 6g of protein, and 7g of fat per serving. If you have butter, yeast, rye flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 4 hours.
Instructions
Add all the ingredients to bread machine in the order specified by the manufacturer. If your machine has several settings, set it for a small/medium loaf, light crust, regular loaf.
Start machine. When the bread is done, remove from the bread machine and let cool completely on a rack before slicing.