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Brownie Torte

Brownie Torte
Brownie Torte might be just the American recipe you are searching for. For 64 cents per serving, you get a dessert that serves 8. One portion of this dish contains approximately 7g of protein, 18g of fat, and a total of 324 calories. Head to the store and pick up vanillan extract, corn syrup, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Butter and flour a 9 inch round cake pan.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
Equipment you will use
Cake FormCake Form
2
In a pan over low heat, melt 1/2 cup butter and 1/2 cup light corn syrup.
Ingredients you will need
Light Corn SyrupLight Corn Syrup
ButterButter
Equipment you will use
Frying PanFrying Pan
3
Stir in 1 cup chocolate chips until melted.
Ingredients you will need
Chocolate ChipsChocolate Chips
4
Remove from heat and add sugar and eggs, and stir until blended.
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SugarSugar
EggEgg
5
Stir in 1 teaspoon vanilla , flour, and nuts.
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VanillaVanilla
All Purpose FlourAll Purpose Flour
NutsNuts
6
Pour into pan.
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Frying PanFrying Pan
7
Bake at 350 degrees F (175 degrees C) for 30 minutes, or until center springs back when touched.
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OvenOven
8
Cool in pan 10 minutes. Then place on a cooling rack.
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Wire RackWire Rack
Frying PanFrying Pan
1
Combine chocolate chips, 2 tablespoons butter or margarine and corn syrup in pan. Stir over low heat till chocolate chips are melted.
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Chocolate ChipsChocolate Chips
Corn SyrupCorn Syrup
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Remove from heat. Stir in vanilla.
Ingredients you will need
VanillaVanilla
3
Frost tops and sides of torte. Chill until set.
4
Garnish with sliced strawberries.
Ingredients you will need
StrawberriesStrawberries
DifficultyHard
Ready In45 m.
Servings8
Health Score3
CuisinesAmerican
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