Breakfast Casserole

Name: Breakfast Casserole
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Butter, for greasing; 237 milliliters grated Cheddar; 1 teaspoon dry mustard; 6 beaten eggs; 227 grams fresh mushrooms, sliced, optional; 473 milliliters half-and-half; 1 Dash hot sauce; 237 milliliters grated Monterey Jack cheese; 1 pinch Pinch of pepper; 355 milliliters thinly sliced, cooked unpeeled red potatoes; 1 teaspoons salt; 454 grams mixed mild and medium sausage, such as Salt Lick sausage; 4 slices white bread

Breakfast Casserole might be just the main course you are searching for. One portion of this dish contains around 24g of protein, 39g of fat, and a total of 493 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up potatoes, cheddar, dash hot sauce, and a few other things to make it today. To use up the sausage you could follow this main course with the Spooky spider cakes as a dessert. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes about 1 hour and 50 minutes.