Brandy Pumpkin Pie Milkshakes

Brandy Pumpkin Pie Milkshakes
You can never have too many beverage recipes, so give Brandy Pumpkin Pie Milkshakes a try. This recipe serves 2. One serving contains 355 calories, 5g of protein, and 16g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 10 minutes. It will be a hit at your Thanksgiving event. Head to the store and pick up vanillan ice cream, cinnamon sticks, baked pumpkin pie, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

1
In blender, place ice cream, brandy, milk and pumpkin pie spice. Cover and blend on high speed until smooth and creamy.
Ingredients you will need
Pumpkin Pie SpicePumpkin Pie Spice
Ice CreamIce Cream
BrandyBrandy
MilkMilk
Equipment you will use
BlenderBlender
2
Add pie chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
Equipment you will use
BlenderBlender
3
Pour into 2 glasses; top with sweetened whipped cream and garnish with cinnamon stick.
Ingredients you will need
Sweetened Whipped CreamSweetened Whipped Cream
Cinnamon StickCinnamon Stick
4
Serve immediately.

Equipment

DifficultyEasy
Ready In10 m.
Servings2
Health Score2
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