Boudin-stuffed Turkey Breast

Name: Boudin-stuffed Turkey Breast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps canola oil; 2 Tbsps minced fresh sage; 2 Tbsps minced fresh thyme; 3 cloves garlic, thinly sliced; 8 servings Kosher salt and freshly ground black; 1 lemon, thinly sliced; 8 servings pepper, to taste; 454 grams pork boudin sausage, casings; 2 kilograms 4–5-lb. whole skin-on boneless; 8 servings turkey breast, trimmed; 8 Tbsps unsalted butter, melted

Boudin-stuffed Turkey Breast might be just the main course you are searching for. One portion of this dish contains approximately 225g of protein, 45g of fat, and a total of 1884 calories. This recipe serves 8. This recipe covers 52% of your daily requirements of vitamins and minerals. A mixture of butter, turkey breast, thyme, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 45 minutes.