Bottom of the Cereal Box Cookies

Bottom of the Cereal Box Cookies
Bottom of the Cereal Box Cookies is a gluten free and fodmap friendly recipe with 30 servings. This dessert has 29 calories, 0g of protein, and 3g of fat per serving. This recipe covers 0% of your daily requirements of vitamins and minerals. If you have butter, egg, total of, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Heat oven to 350°F. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in cereal.
Ingredients you will need
Cookie MixCookie Mix
ButterButter
CerealCereal
DoughDough
EggEgg
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BowlBowl
OvenOven
2
Drop and shape dough by rounded measuring tablespoonfuls 2 inches apart onto ungreased cookie sheet.
Ingredients you will need
CookiesCookies
DoughDough
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Baking SheetBaking Sheet
3
Bake 8 to 10 minutes or until golden brown around edges. Cool 1 minute before removing from cookie sheet to cooling rack.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
Wire RackWire Rack
OvenOven
DifficultyHard
Ready In40 m.
Servings30
Health Score0
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