Watermelon Salsa

Watermelon Salsa
Forget going out to eat or ordering takeout every time you crave Mexican food. Try making Watermelon Salsan at home. This recipe serves 14. This hor d'oeuvre has 153 calories, 3g of protein, and 6g of fat per serving. A mixture of salt, tortilla chips, cilantro, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 25 minutes. It will be a hit at your Summer event. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. If you like this recipe, you might also like recipes such as Watermelon Salsa, Watermelon Salsa, and Watermelon Salsa.


In a small bowl, combine the first eight ingredients. Cover and refrigerate for at least 1 hour.
Equipment you will use
Drain if necessary before serving.
Serve with chips.
Ingredients you will need
French FriesFrench Fries


Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Banfi Rosa Regale Brachetto ( Split). It has 4.7 out of 5 stars and a bottle costs about 8 dollars.
Banfi Rosa Regale Brachetto ( Split)
Banfi Rosa Regale Brachetto ( Split)
The 2013 Rosa Regale Brachetto has a boquet of rasberries,strawberries and rose petals with a refreshing palate due to the crisp acidity and enticing taste of rasberries. Perfect for any occasion. A unique and festive sparkling wine, seductive apertif and elegant dessert wine. Pairs well with seafood, cheeses, spicy fare and chocolate. Serve Chilled.
Ready In25 m.
Health Score0